[BOOK|TXT] End of Desire

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We had booked in advance. This was our second time to dine here and it was excellent. The menu had a great variety of dishes to choose from. To start we had prawns pil pil, scallops and pig cheek. The scallops were the stand out starter, they were delicious. Mains were confit duck leg, lamb rump, ribeye and sea bass. The duck was to die for! The dessert portion was just right, the baked vanilla cheesecake was very tasty. All the food was packed with so much flavour, even down to the roasted veg side dish. Service is friendly and End of Desire place is lovely.

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